MINT SAUCE STEAM FISH

COOKING LEVEL: EASY

COOKING TIME:20 MINUTES

INGREDIENTS:

Salmo filet, 130g
Mint sauce
Lemon

COOKING INSTRUCTIONS:

  1. Seasoned filet with salt and pepper.

  2. Prepare a layer of sliced lemon and place salmo filet on top.

  3. Squeeze lemon juice on the filet.

  4. Spread mint sauce on filet.

  5. Steam for 15 minutes on high heat

Previous
Previous

RECIPE: MARINATED FILET CROSTINI WITH HERBED CREAM CHEESE