MUKBANG
THE
SERies
FRESh pick
Subtle flavour for every moment
CAKES
Cakes crafted for celebrating and sharing special moments
Gather & Share
Sharing moments, savouring together
It’s never too late for a mukbang.
Made for midnight cravings, one-more-bite moments and nights that are too good to end.
Product Details
Colour: Charcoal Grey
Material: 100% cotton
Style: Short-sleeve crew-neck T-shirt
Size Guide
S: Length 67cm | Chest 100cm | Shoulder 43cm | Sleeve 20cm
M: Length 69cm | Chest 104cm | Shoulder 45cm | Sleeve 20.5cm
L: Length 71cm | Chest 108cm | Shoulder 47cm | Sleeve 21cm
XL: Length 73cm | Chest 112cm | Shoulder 49cm | Sleeve 21.5cm
Chest measurement refers to the full circumference. Please allow a 1–3cm difference due to manual measurement.
AOS MERCH
Good food starts from the ground up. Step into a comfy pair of AOS socks designed for everyday fits and spontaneous food runs.
Product Details
Colour: White with red detailing
Style: Crew socks
Design: “BRB Eating” & Fuwa Fuwa
Includes: 1 pair
Your everyday grab-and-go essential. Spacious, water-resistant and easy to fold into its built-in pouch, ready for grocery runs, takeaway hauls and everyday plans.
Product Details
Colour: Red
Bag size: 34cm (H) × 45cm (L)
Handle length: 28cm, excluding bag height
Folded pouch size: 16cm × 12cm
Material: Water-resistant fabric
Design: Foldable with a built-in pouch
Print: Fully Booked for doing nothing
Event & Catering
Tasty Inspirations
Get inspired with delicious recipes crafted for every occasion
Marinated Fillet Crostini with Herbed Cream Cheese
Level: Easy
Butter miso salmo
Level: Easy
Our story
Art of Salmó (AOS) was founded in 2019 with a simple purpose: to introduce Malaysians to the premium quality of Norwegian Fjord Trout. What began as a venture with a close friend later grew into a family endeavour, with siblings joining to shape and expand the brand.
Our brand name, Salmó, is derived from the Salmonidae family — the scientific group that encompasses salmon, trout, chars, graylings, freshwater whitefishes, taimens, and lenoks.
We began with Norwegian Fjord Trout, chosen for its outstanding quality and sustainable farming practices. Norway’s aquaculture is internationally recognised for its strict standards, ensuring care for the environment, animal welfare, and food safety. Responsibly raised and carefully managed, Norwegian farmed fish are also safe to enjoy raw — making them ideal for sashimi and many other culinary experiences.
At AOS, our vision is simple: food should be easy to prepare and a joy to eat. With seasonings, sauces, and ready-to-cook selections, we make wholesome meals both effortless and enjoyable.
And because our journey has always been about sharing good food in meaningful ways, AOS has grown into more than just fish. Along the way, we introduced Pet Mó — a line of delicate, nutritious treats for pets, first inspired by our early experiments with cakes and broths. We also launched NOSHI.CO, born from the joy of seeing how food brings people together, carrying the spirit of our tagline: “Where every moment unfolds in celebration.”